Product Name: Tieguanyin Sun Cake (Lacto-Vegetarian)
Ingredients: Wheat flour, maltose (glutinous rice, wheat, yeast), malt syrup (trehalose powder, water), anhydrous butter, powdered sugar, plant-based shortening, water, tea powder, molasses, fine sugar, soybean salad oil.
Net Weight: 60g ± 5g (per piece)
Allergen Information: Contains dairy products and gluten from cereals and their derivatives.
Product Details
Contents: 6 pieces of Tieguanyin Sun Cakes (lacto-vegetarian).
Shelf Life: 40 days at room temperature.
Under normal delivery conditions, the product will have approximately 25–35 days of shelf life remaining from the day of receipt.
Gift Box Dimensions: 26.8 × 13.5 × 8.3 cm.
Nutrition Facts
Serving Size: 60g
Package Contains: 1 serving
Per Serving/ Per 100g
Calories: 299 kcal
Protein: 3.3g
Fat: 13.2g
Saturated Fat: 7.4g
Trans Fat: 0.4g
Carbohydrates: 41.5g
Sugar: 12.8g
Sodium: 0mg