Wang Tea, 時尚人文，百年茶韻。
Taipei's finest since 1890.
founded in 1890 in Fujian Anxi, China, has grown from a family tradition into a respected name in premium tea. Expanding to Taiwan in 1907, the brand pioneered the refinement and export of local teas. Today, it blends heritage with innovation, offering both exceptional teas and cultural experiences.
~Enjoy-We Series~
*The enjoy We series uses full tea leaves, folded into specially selected bags. A bag brews close to 1 litre.
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Item: High Quality Tea Bags
Packaging: 10packs x 4g
Country of Origin: Taiwan
Great for hot and cold brewed tea
Best Brewing Method:
1) Hot water : 90-100 C steep for 10 minutes.
2) Cold water : Inside fridge for 8-10 hours.
DONG DING OOLONG TEA 老式凍頂烏龍茶
Beloved by seasoned tea drinkers, Dong Ding Oolong is a bold, richly roasted tea with a sweet finish and deep aroma. Its traditional semi-ball shape and strong flavor reflect the roots of Taiwanese tea culture. A little nostalgic, always satisfying, this is the tea that helped shape today’s high mountain brews.
HIGH MOUNTAIN OOLONG TEA 高山烏龍茶
Grown in high mountain regions over 1,000 meters above sea level, this tea features tightly rolled leaves, a bright golden liquor, and a smooth, well-rounded taste. Its layered aroma and elegant character make every brew feel like a quiet escape into nature—where birds sing, flowers bloom, and the air is filled with the pure scent of tea.
ORIENTAL BEAUTY 東方美人
Also known as “White-Tip Oolong” or “Peng Feng Tea,” Oriental Beauty is a naturally sweet, honeyed tea with ripe fruity notes. Its unique flavor comes from tea leaves bitten by the Jacobiasca formosana leafhopper—nature’s own magic.
TAIWAN OOLONG TEA 台灣烏龍茶
Carefully hand-rolled into strip-shaped leaves and slow-roasted over charcoal, this oolong is a true labor of love. Each sip is well-balanced: naturally sweet on the palate, rich in aftertaste, and wonderfully fragrant. Varying brew strengths reveal new layers of flavor, making each experience unique.
TIEGUANYIN TEA 鐵觀音茶
This heavily roasted oolong, shaped into signature semi-ball leaves of deep black and purple hues, brews into a crystal-clear amber-red liquor. Crafted with traditional charcoal roasting, it offers a rich, full-bodied taste with no bitterness.
WEN SHAN POUCHONG TEA 文山包種茶
Our specialty, Chi Chong Oolong, is crafted from premium Wenshan Pouchong and slowly charcoal-roasted to perfection. This tea reflects generations of skill and patience, revealing a smooth, multi-layered flavor that is naturally sweet, full-bodied, and long-lasting.
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