Sheriff Tea Egg Super Juicy Dry Tofu (Original/Spicy/Garlic)

Sheriff Tea Egg Super Juicy Dry Tofu (Original/Spicy/Garlic) [所長茶葉蛋】爆汁方干-原味沙茶/辣味 /蒜味 (8入)- Taiwan Agriculture Products

Born from a spirit of sharing, Sheriff Tea Egg traces its roots to the early 2000s, when Police Chief Shih-Hua Liao began cooking tea eggs for colleagues who often skipped breakfast. The aroma and warmth quickly spread beyond the station, captivating locals and media alike. Founded officially in 2011, the brand has become a beloved name in Tainan, offering tea eggs, iron eggs, and dried tofu. Staying true to its origin, Sheriff Tea Egg upholds strict quality standards, embraces continuous innovation, and carries a mission to bring people closer together.

Shacha Flavor
A flavor so captivating, you’ll reach for piece after piece. Made from non-GMO soybeans and slowly braised, each cube is infused with a delicate balance of sweetness and savory richness. Enjoy it solo or pair with meals—its tender, juicy texture and lingering aroma make it irresistible.

Ingredients:
Dry Tofu [Water, Non-GMO Soybean, Calcium Sulfate, Fatty Glyceride, Calcium Carbonate, Lecithin, Magnesium Carbonate, Silicon Resin], Water, Soy Sauce,Vegetarian Shacha Sauce [Soybean Oil, Non-GMO Soybean Paste, Soy Sauce, Water, Shiitake Mushroom, Non-GMO Corn Powder, Sugar, Coconut Powder, D-Sorbitol Solution, Licorice Extract, MSG, DL-Alanine, Glycine, Sodium 5'-Inosinate, Sodium 5'-Guanylate, Disodium Succinate, Salt, Peanut Powder, Non-GMO Soy Protein, Spices (Sichuan Pepper, Cinnamon, Star Anise), Wheat Fiber, Cochayuyo, Acetylated Distarch Adipate, Yeast Powder, Chili Powder, Mushroom Extract, Oleoresin Paprika, Tocopherols], Rock Sugar, Cane Liquid Sugar (Sucrose, Water),Spices (Star Anise, Fennel Seed, Sichuan Peppercorn, Galanga, Amomum Tsaoko, Cardamom),Flavoring [Maltodextrin, Salt, Sucrose, Extracts (Yeast, Shiitake, Cabbage), Hydrolyzed Soybean Protein]

Spicy Flavor
Turn up the heat with every bite.Braised by hand from non-GMO soybeans, these tofu cubes lock in savory-sweet layers before releasing a bold burst of spice.Perfect as a snack or a fiery sidekick to your favorite dishes.

Ingredients:
Dry Tofu [Same base as Shacha],Water, Soy Sauce, Rock Sugar, Cane Liquid Sugar,Spices (Star Anise, Fennel Seed, Sichuan Peppercorn, Galanga, Amomum Tsaoko, Cardamom),Thick Broad-bean Sauce [Non-GMO Soybean Paste, Chili, Water, Salt, Sugar, Sesame Oil, Glycine, Sodium 5'-Inosinate, Sodium 5'-Guanylate, Spices],Citric Acid, Lactic Acid, Disodium Succinate
Dry Chili,Flavoring [Same as Shacha],Chili Oil [Soy Oil, Sesame, Chili, Capsanthin, Sunflower Oil, Capsicum Oleoresin, Fatty Glyceride],Capsicum Oleoresin (Spices, Polysorbate 80)

Garlic Flavor
A bold twist on a classic.Each bite delivers the savory aroma of garlic with the umami depth of tea-infused egg squares.
Crispy outside, tender inside—perfect for sharing or snacking on the go.

Ingredients:
Dry Tofu [Same base as Shacha],Water, Soy Sauce, Rock Sugar,Garlic, Black Date,Flavoring [Same as Shacha]
Garlic Extract, Black Tea, White Pepper

Net Weight: 240g (8 pieces per pack)
Shelf Life: 1 year (unopened, room temperature)
Allergens: Contains soy, wheat, eggs. Not suitable for individuals with related allergies.