Sheng Fa Hao Fragrant & Chewy Iron Eggs – A Taste of Taiwan’s Tradition
Crafted using time-honored techniques, Sheng Fa Hao slow-braises fresh eggs and repeatedly stews and air-dries them to create that signature chewy texture and deep, savory flavor.
Whether you go for the classic chicken egg or the snackable quail egg version, each bite bursts with nostalgic richness—perfect for a quick snack, road trip, or late-night craving.
🥚 Chicken Egg – Bold and satisfying
🐣 Quail Egg – Bite-sized and addictive
No preservatives. Just pure, delicious tradition passed down from Taiwan's streets to your snack drawer.
Made with fresh whole chicken eggs, slow-braised in a secret blend of spices, and carefully dried for that signature bouncy bite. Each egg is rich in flavor, with a chewy texture that keeps you coming back for more.
No fuss, no frills—just the original taste that made Taiwan’s iron eggs a legend.
~Original Chicken Iron Eggs~
Made with fresh whole chicken eggs, slow-braised in a secret blend of spices, and carefully dried for that signature bouncy bite. Each egg is rich in flavor, with a chewy texture that keeps you coming back for more.
No fuss, no frills—just the original taste that made Taiwan’s iron eggs a legend.
Ingredients: Chicken eggs, soy sauce, seasoning (salt, sugar, five-spice powder, peppery caramel).
Food Additives: Caramel color, sweetener (sucralose)
Net weight: 180g
Country of Origin: Taiwan
~Spicy Chicken Iron Eggs~
Whole chicken eggs, slow-braised in a rich blend of soy sauce, spices, and chili for that perfect balance of heat and savory depth. Repeatedly stewed and air-dried for a satisfyingly chewy bite and a kick of spiciness that lingers. A spicy, fragrant, and addictive snack, ideal for own's savouring or gifting.
Ingredients: Chicken eggs, soy sauce, seasoning (salt, sugar, five-spice powder, pepper-caramel), chili
Food Additives: Caramel color, sweetener (sucralose)
Net weight: 180g
Country of Origin: Taiwan
~Original Flavor Quail Iron Eggs~
Discover the authentic taste of traditional Taiwanese iron eggs made from quail eggs. Carefully marinated and slowly air-dried to achieve a chewy, flavorful texture, these iron eggs offer a perfect balance of savory richness and subtle spices. Ideal as a savory snack or a unique addition to your meals, Sheng Fa Hao’s original flavor preserves the classic taste that has delighted generations.
Ingredients: Quail eggs, marinade [water, soy sauce (non-GMO soybeans), salt, five-spice (star anise, Sichuan peppercorn, clove, fennel, dried tangerine peel), black pepper]
Food Additives: Caramel color, sweetener (sucralose)
Net weight: 110g
Country of Origin: Taiwan
~Spicy Quail Iron Eggs~
A bold twist on a Taiwanese favorite. These chewy quail iron eggs are slow-cooked in aromatic spices and chili for a rich, savory heat that lingers. Perfect for spice lovers craving a satisfying, flavorful snack.
Ingredients: Quail eggs, soy sauce, seasoning (salt, sugar, five-spice powder, pepper, caramel), chili
Food Additives: Caramel color, sweetener (sucralose)
Net weight: 110g
Country of Origin: Taiwan
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