Introducing 台酒御膳堂 - Fresh Shrimp and Fish Cake Double Noodle Soup (4-Pack Bag)—a premium instant noodle offering a delightful combination of fresh shrimp and savory fish cakes in a rich, flavorful broth.
Product Details:
Contents: 4 packs per bag
Weight: 200g per pack
Main Ingredients:
Noodles: Wheat flour, palm oil, modified starch, salt, emulsifiers, quality improvers, sodium carboxymethyl cellulose, sodium alginate, antioxidants
Seasoning Powder: Dehydrated vegetables, salt, spices, seafood flavor seasoning, potato starch, yeast extract, caramel color, white pepper, black pepper
Seasoning Oil: Palm oil, refined seafood oil, ginger, seafood extract, antioxidants
Soup Base: Water, shrimp, fish cakes, seafood broth, soy sauce, flavor enhancers, spices
Origin: Taiwan
Shelf Life: 12 months
Storage: Store in a cool, dry place away from direct sunlight
Allergen Information: Contains gluten, soy, seafood, and their derivatives; may also contain traces of dairy, egg, fish, nuts, sesame, crustaceans, peanuts, and shellfish due to shared production lines
Preparation Instructions:
Open the package and place the noodle block into a bowl. Add the seasoning powder and oil packets.
Pour 500ml of boiling water into the bowl, cover, and let it sit for 5 minutes. Meanwhile, place the soup base packet on top to warm it.
Open the soup base packet, add it to the bowl, stir well, and enjoy.
Experience the authentic taste of Taiwanese seafood noodle soup with TTL's Fresh Shrimp and Fish Cake Double Noodle Soup—a convenient yet indulgent meal option.
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